About the course
Nutritional status is a key determinant of multiple aspects of human health and resilience. This half-day session examines easy to apply techniques allowing practitioners to gain vital health information for their patients and help inform advice and treatment strategies.
More people are taking nutritional supplements than ever. This session examines the pros and cons of nutrition supplementation, and most importantly, which ones really work. A practical checklist of considerations for practitioners is given to ensure safe effective prescribing.
About the speaker
Prof. Adam Cunliffe • Having completed a Masters degree and PhD in Human Nutrition Adam spent two years working with critical care patients in the intensive therapy unit at the Royal London Hosptal. He then established a career as a researcher and educator, teaching at several major London Universities. He also founded Cavendish Health Services, a successful nutrition and health screening and advisory service at the University of Westminster.
With expertise in anti-ageing, weight loss, clinical nutrition, sports nutrition and management of stress and fatigue, Adam has been featured on CNN, BBC TV, Channel 4, national and local press and BBC Radio.
Adam has published his research findings on multiple aspects of diet and health including diabetes, obesity, fatigue states, human performance and nutrition for healthy ageing. He has shared his expertise in nutrition and health as an inspirational speaker for government departments and major corporations in London. He has also provided professional development services to private and NHS healthcare professionals.
In addition to teaching, research and media commentary, Adam also offers one to one nutrition counselling to clients, providing nutritional guidance for a wide range of health conditions ranging from helping those wishing to optimise health and wellbeing or sports performance, through to long term health conditions and stress states.